Banana Mini Muffins

Hello amigos!

Hope you had a fantastic Memorial Day weekend! But now… It’s time for another recipe! Like every other recipe on this blog, I try to keep things easy and this one is no exception. Thanks to my friend Yanaice and her hubby for sharing this recipe with me some years ago. I’ve been baking it ever since! The recipe was originally intended to be a cake but I decided to turn it into mini muffins yielding to about 48. That said, you could do either. For this particular batch, I only made half of the portion that I mention below in the ingredients because I only had one banana to work with. Make sure those bananas are ripe! That’s very important! Hope you enjoy it! Continue reading “Banana Mini Muffins”

Cake Batter Cookies

Hi sugar lovers!

Here’s a recipe from PureWow.com that I just had to share. I love anything that tastes like cake batter and these cake batter cookies are an incredible discovery! I am sooo excited! Big thanks to PureWow.com for sharing with their readers! (You have to check them out if you haven’t done so already). And like they say… Eat with ice cream for an added wow factor! Follow their recipe below and indulge!

Ingredients

1 box vanilla cake mix
1 teaspoon baking powder
1¼ cup sprinkles
½ cup vegetable or canola oil
2 eggs
1 egg yolk
½ teaspoon vanilla

baking_corner_cake_batter_cookies_1 Continue reading “Cake Batter Cookies”

Peach Cobbler

Hi everyone!

The following Peach Cobbler recipe comes straight from our master baker, Tere, from The Baking Corner. It is so good you won’t be able to eat just one serving. Try your hand with this mouth watering dessert and let us know how it goes! We’d love to hear your thoughts on this! Buen provecho!

Ingredients

Fruit
½ cup of sugar, plus 2 tablespoons
1 tablespoon of cornstarch, plus 2 teaspoons
¼ teaspoon of cinnamon
6 cups frozen peach slices
1 ½ teaspoons of lemon juice

TBC_Peach_1 Continue reading “Peach Cobbler”

Oatmeal Chocolate Chip Monster Cookies

Hi everyone!

Have you tried oatmeal chocolate chip cookies before? If you haven’t, you are missing out! Store bought cookies are good but they don’t come close to the fresh-off-the-oven taste of the homemade version. When I came across this recipe in the December issue of Coastal Living magazine, I just had to make it! This yields about 18 large cookies, hence “monster” in the recipe name. I’m sure you’ll want to try it at home! Here it is peeps! Continue reading “Oatmeal Chocolate Chip Monster Cookies”

Rugelach Cookies

Hi everyone!

So we’re back with a tasty baked treat from The Baking Corner. These are Rugelach Cookies adapted from the Barefoot Contessa Parties by Ina Garten. Enjoy! Continue reading “Rugelach Cookies”

Favorite Blog Posts of 2013

FavoriteBlogPostsof2013_2How are you all doing? Did you have fun over the holidays? I know I did! To day I round up my favorite blog posts of 2013. It’s not only the content, but it’s also the reasoning behind the posts that matter.

  1. Welcome to ZaniMeli! (April 24th 2013, Post #1) – This was the first blog post. I obviously changed the name of the site, but this post was so meaningful to me. It signified new beginnings, a gigantic leap of faith, stepping into the unknown and committing to my creativity and business.Miss Ideas Logo
  2. Miss Ideas Yahoo Launch (May 22nd 2013, Post #12) – Working with Yahoo! and S+A Media was a great experience. This was the first video we launched on the site. So proud! You responded very well to most Miss Ideas videos. You can click HERE to view all episodes.
  3. Your Guide to Temporary Wallpaper (July 9th 2013, Post #26) – Compiling this list was so much fun! You loved it a lot too! Hence, I’m going to work on more posts like this in 2014.
  4. The “Before & After Series” has been pretty successful. Amongst my favorite are; Before & After: Distressed Turquoise Media Console (July 30th 2013, Post #32), Before & After: Red Stools With Black and White Zig Zag Cushions (September 12th 2013, Post #12), and Before & After: Ribbon Art (October 10th 2013, Post #52). I love getting my hands dirty and creating beauty out of old ragged pieces. These are examples of that.
  5. How do YOU Define Success? (August 6th 2013, Post #34) – I’m passionate about this topic. Writing this post was not just about sharing thoughts but also about digging deep and searching for your own version of success. The infographic is fantastic!
  6. Checking in on Week 19 (August 13th 2013, Post #36) – This is how I am able to record my personal quarterly successes, challenges and failures. This first check in was great! I just did my 2nd HERE. It’s always great to see where you stand in comparison with your plans/goals.The Baking Corner Colors
  7. Apple Streusel Muffins (October 17th 2013, Post #54) – The recipes we’ve received from the Baking Corner have been a huge success! You and I have loved seeing these delicious sweets on the blog. You can also check out the easy Chocolate Shortbred Logs.
  8. Before & After: Tr3s Top 20 Set Design (November 21st 2013, Post #64) – I put this B&A apart from the others because the transformation of this little room into a set was drastic. You must see it to believe it. I worked my @$$ off on this one!#ThankfulNovember
  9. #ThankfulNovember (November 26th 2013, Post #65) – The response to my daily Facebook and Twitter posts on #ThankfulNovember definitely caught your attention. This was a great way to take a moment to be thankful for the big and little things that make us happy. One person asked me if I was doing anything for December! That’s a great idea for next year! I’ll make something up!E-Decorating
  10. E-Decorating Services (December 5th 2013, Post #68) – I worked diligently to come up with a platform and pricing strategy that could generate me income through accessible design. This is how I make my money, baby! Let’s get you some big style for little money! I’m here to help you get started!

Those were my top 10 favorite posts. You know when you come across old entries that you wish you could have written better? I just went through that, but I’m not touching them. They are what they are and in retrospect they are lessons for the future. The moment I, you, start getting too critical you’ll end up not doing anything at all. You just have to let it be. That’s how creativity works. I’ve learned to let go in that sense and let me voice be heard. Overall, I’m a happy camper.

If you want to receive each of my blog posts in your inbox the moment they are published, all you need to do is click on the right column of this page to sign up. Thanks for reading!

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Chocolate Shortbread Logs

Straight from The Baking Corner, here comes the November recipe: Chocolate Shortbread Logs adapted from the book “Cookiemania – 100 Irresistible Recipes for Cookiemaniacs“. These delicious cookies are the perfect combination of crunchy and soft. So easy to bake and so delicious. I bet you already have the ingredients at home! The part where you dip the cookies in chocolate is my favorite! Perfect recipe for kids! Enjoy! ¡Buen Provecho! Continue reading “Chocolate Shortbread Logs”

Apple Streusel Muffins

As promised, here is the very first recipe from The Baking Corner! (Learn who’s behind The Baking Corner HERE). These apple streusel muffins, adapted from a Betty Crocker recipe, are so good I ate two of them while stuck in a traffic jam. One just wasn’t enough! I hope you make these at home for breakfast or dessert and then tell me all about it! ¡Buen provecho! Continue reading “Apple Streusel Muffins”

Announcing “The Baking Corner”

The Baking Corner ColorsOctober is here and I’m super excited to announce a tasty new series called The Baking Corner! I love sharing things that bring me so much joy and in this case, the decadent smell of oven baked sweetness! In The Baking Corner we want to give you delicious, easy, baking recipes you can enjoy with your family and friends. I was that girl who always took brownies to bake sales but by no means do I call myself an avid baker. That’s why I’ve enlisted some help… Continue reading “Announcing “The Baking Corner””